Nestlé

As the leading nutrition, health and wellness company, we are committed to enhancing people’s lives, everywhere, every day. We strive to make our brands tastier and healthier choices that help consumers care for themselves and their families, thus earning their trust and recommendations to others. Delivering on this commitment enables us to create long-term sustainable value for our consumers and customers, for our communities, for our shareholders and for our employees.

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As Featured by Sustainable Brands:

News & Views
Jan 2017

In an open letter to the Prime Minister, more than 80 leading companies have united in a call on the government to demonstrate its commitment to...

News & Views
Jan 2017

According to a new report released by WRAP, retailers and brands across the UK saved over £100 million by reducing food waste.

Working in partnership with grocery retailers, brands and suppliers as...

Press Piece
Jan 2017

Nestlé Pakistan has signed two Memoranda of Understanding (MoU) that will see it give financial backing to mango growers who employ drip irrigation systems, while also partnering with a leading research institute to help improve farming practices.

The first MoUs signed with the Punjab Agriculture Department involves taking on Mango...

News & Views
Dec 2016

Earlier this year, Radley Yeldar launched its 2016 Fit for Purpose Index, which explores how global brands are adapting to the shifting expectations from their stakeholders to play a positive role...

News & Views
Dec 2016

If ever there was a time for the world’s leading brands to show leadership in sustainability, that time is now.

Globally, the political resolve to combat climate change is being challenged by the arrival of a new US...

News & Views
Dec 2016

Nestlé SA has developed a process to alter the structure of sugar that makes it taste sweeter in smaller amounts, which could help the food giant respond to increasing pressures from governments, health advocates and shoppers to make products healthier without compromising on taste.

The...

News & Views
Dec 2016

The National Organic Standards Board (NOSB) has voted unanimously to update U.S. organic standards to exclude ingredients derived from next-generation...

Press Piece
Nov 2016

California’s forests are in crisis. A lethal combination of drought, wildfires, warmer temperatures and pests has destroyed 66 million trees in the past six years.

Restoring our forests won’t be easy. Gov. Jerry Brown and the Legislature recognized the importance and magnitude of the task by allocating $40 million in cap-and-trade funds...

News & Views
Oct 2016

During this brief but extremely informative breakfast session on the final morning of SB’16 Copenhagen, representatives from Quantis International revealed how they have...

News & Views
Oct 2016

Nestlé and Unilever are helping set the standard for sustainable agriculture, according to a survey of over 150 global sustainability heads conducted by Pure Strategies. The...

News & Views
Oct 2016

According to new analysis by CDP, while global corporations have begun the transition to a low-carbon economy and some are already capitalizing on the opportunities this affords, a large number still risk being left behind through lack of long-term planning and inertia.

CDP’s report, ...

News & Views
Oct 2016

Newly formed groups in Europe and Canada are working to deliver a circular economy for packaging materials: PlasticsEurope has created a Plastics Packaging Circular Economy Group to maximize resource efficiency...

Press Piece
Oct 2016

By the end of 2015, nearly 100% of our children’s (0–12 years old) products met the NF criteria for children. Gerber achieved this milestone for 100% of its infant, toddler and preschooler products in 2014. In addition to this milestone, Gerber invested more than $100 million in technology and worked with more than 80 experts for more than 120,...

News & Views
Oct 2016

The host of food and drink company members of the United Kingdom’s (UK’s) Food and Drink Federation (FDF) have developed a series of new sustainability commitments. The newly-released “Ambition 2025” document builds on...

Library
Oct 2016

The Food and Drink Federation’s (FDF’s) “Ambition 2025: Shaping Sustainable Value Chains” builds on the success of the group’s ‘Five-Fold...

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