A Creative Brand Approach to an Unrecognized Problem
Chipotle Mexican Grill is on a mission to change the way people think about and eat fast food, but many of the burrito behemoth's own customers don't know the lengths it goes to in order to serve food made with ingredients from more sustainable sources. Learn how the company is working to educate customers about what makes it different in a crowded category and, in so doing, solving a problem many don't know exists.
Interested in more compelling stories like this one? Join us for our upcoming event in San Diego.
Register Now!







