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How to Galvanize an Entire Industry by Deepening System-level Understanding

Through the leadership of its president, Craig Shiesley, Silk, as the leading plant-based foods and beverages brand, is launching a new effort to shift the current 2050 food trajectory by changing how food brands operate and how consumers think about food. 

Craig Shiesley, PRESIDENT, US SILK AND CANADA, WHITEWAVE FOODS
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